My Cooking Canvas
Welcome to My Cooking Canvas where We cook Stories of Travel and Food. We share Holiday Ideas,Mind-blogging Videos,Photography and Lip-smacking Recipes from all over the World.
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Neem Flower Cutlet Recipe | Flowers you can Eat

Neem Flower Cutlet Recipe is easy to make at home. With potential health benefits of Neem Flowers, this dish doesn’t taste bitter at all. one can get fresh flowers in the local  market during the blooming season (March-April in India)…

South-Indian Masala Vada / Ambode Recipe

This Ambode or South-Indian Masala Vada Recipe is one of the best.These crispy spiced fritters are the best to pair with a cup of ginger tea. They are just perfect to match the Bangalore's murky sky. Even a cup filter kappi can be a…

Lentil with Egg Recipe | Egg Dal Recipe

Sharing Lentil with Egg Recipe today. A delicious bowl of Dal topped with eggs.It can be served as one bowl meal with red-rice. I have used two varieties of Dal in making this Egg Dal dish. Together they bring so much flavor to this dish.…

Fish Head Curry Recipe | Cabbage With Fish Head

Rohu and Catla are the two common fish that are eaten in Odisha. But do you know they cook that big fish head too!! Usually in a wedding function it's a must for the lunch if fish is cooked for the diner party .While some enjoy them as deep…