Desserts Archives - My Cooking Canvas

Opus Food Stories , Create Food Memories in Bangalore

Saipriya / December 24, 2018

Opus Club launched its brand new fine-dine Restaurant “Opus Food Stories” this December. A place where one can connect to […]

Desserts, Kitchen Appliance, REVIEW

Tender Coconut Ice-Cream Recipe |kitchenif Product Review Collaboration

Saipriya / June 25, 2018

This Tender Coconut Ice-Cream Recipe is super easy to make at home. With just 4 ingredients you can make this

Cakes / Baking, Cheese, Desserts

Best Chenna Poda Recipe | How to make Chennapoda at Home

Saipriya / March 8, 2017

Sharing the Best Cheena Poda Recipe . The only Indian Cheesecake from the state of Odisha.It is known as Chennapoda,

Cakes / Baking, Desserts, Vegan

Eggless Vegan Chocolate Cake Recipe

Saipriya / December 10, 2016

Note my words..This one is one of the super moist Eggless Vegan Chocolate Cake Recipe. It is gooey and super

Desserts

Rasmalai / Steamed Cheese dumplings in fragrant milk

Saipriya / December 1, 2016

Rasmalai ,another delicious mind-blowing dessert from Odisha..RASAGOLLA’s Sibling. So before you start making this delicious dessert Rasmalai just keep these

Desserts, Egg

Fios de Ovos Recipe | Portuguese dessert

Saipriya / October 22, 2016

‘Fios de Ovos’ is a traditional signature dish in Portuguese dessert making made of egg yolks.It is also called Portuguese angel hair often used in fillings and decorations of cakes and other desserts, or as accompaniments for both sweet and savory dishes. The recipe was probably taken to Japan and Thailand by Portuguese explorers between the 16th and 18th centuries. Portuguese food influenced a lot in Goa’s cuisine. Fios de Ovos in Goa is known as ‘Letria’ used to decorate the top of a Halwa made of coconut and cashew nuts .