Himachali Sweet Rice | Meethi Chawal
Sharing Himachali Sweet Rice Recipe today. A traditional dish enjoyed as a Dessert in Himachal Pradesh. I always enjoy the […]
Sharing Himachali Sweet Rice Recipe today. A traditional dish enjoyed as a Dessert in Himachal Pradesh. I always enjoy the […]
This Besan ke Ladoo Recipe gives you a plateful of Deliciousness in just 20 minutes. The name “Ladoo” always brings
Pickling is the process of expanding the lifespan of food usually combined with another method, such as fermenting, canning, or just refrigerating.
I am sharing a childhood favourite dish Paneer Makhani which Mom makes it very often. This is a super easy
Khaja is a part of Chappan Bhog in the Jagannath Temple. Just not only a sweet but the delicacy of
Pakodi Chaat Recipe is a plate of happiness. If you like Indian Chaats , you will surely love this dish.
This fruit is known with many names , wax apple ,rose apple ,jambul ,water apple or simple Jamrul in Oriya. Here in Odisha mostly Jamruls are available which colors ranges from white to pale green. These bell shaped fruits are very pleasant to eyes which helps to improve blood sugar control .Rose Apple possess rich amount of iron, calcium, fiber, Vitamin C, protein and Vitamin A.
 What please you the most in a hot summer day ,of course an unexpected rain in early afternoon ,that pleasant smell of petrichor & to enjoy that moment a cup of Chukka Kappi is what you need. I tried this first time during my Monsoon trip to Wayanad, that beautiful town in Kerala surrounded by lush tea-garden.
Family recipes passed down from generation to generation are real treasures for me.