Sprouts are the best thing to eat in Morning as it's one of the best Metabolic Boosters. Do you know they contain a wealth of enzymes that usually aren’t available through food.Not only that Beyond that a significant amount of protein also…
Perfectly balanced with fresh blend spices ,this preparation with green drumstick will surely win many hearts. Serve it with rice or as a side-dish to Dosa ,it will work wonderfully everywhere. You can also try with ven-pongal ... Very…
Fish Tomato Curry Recipe needs just 15 Minutes Cooking time. This Curry will surely satisfy your hunger pangs if you love this aromatic herb Coriander.
Fish is cooked in Tomato paste with other few ingredients which are easily available…
 Paneer Kadai is a very popular dish of North-India which is part of every restaurant menu.
There is hardly anyplace in India where people won't recognize this lentil curry. A staple vegetarian dish in every Indian household, dal chawal have become synonymous with home-made food, relished by the young & old in the same…
Curd is cooked with gram-flour & few spices which pairs well with hot steam rice. This is a popular combination in North-India where the gravy is little thicker. From state to state the spices differ in making a bowl of kadhi. Unlike…
Dahi Vada are Soft lentil dumplings soaked in creamy yogurt which is perfectly balanced with some roasted spices gonna make you crazy when you taste it for the very first time. you simply can't control yourself asking another plate. Sharing…
If you are in Punjab ,you will find hardly any restaurant who doesn't serve chole. And the combination of Chole bhature is quite a popular dish in North-India. During my stay in Delhi , i used to enjoy a lot this dish at Haldiram…
Aren't these beautiful ,sometimes i think how magically God has crafted this beautiful earth ,so enchanting ,colorful...I thank the creator for blessing all those prepossessing elements of Nature i come across daily ,truly magical .And in…
While people in Indonesia make a healthy breakfast drink using Elephant apple ,in eastern India this fruit is generously used making curries, chutney etc. "Oou" ,"chalta" ,"owtenga" that's how this tree is recognized in local names in…