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Green Peas Stuffed Paratha

When i tried paratha at the famous “Parathan wali Gali” in Old Delhi ,the first thing i thought why they are calling it a paratha !! Why not fried Paratha .They just deep fried that stuffed piece in that ocean of oil in-front of me .I am no more fan of that Gali.. I can’t even resist little more butter floating on top of paratha. May be a different kinda was introduced to me by my mom and i am still in love with them. I learnt this art from her ,to me a paratha should give a crunch when…

Turmeric Chili Rice

I am a person who belong to this category.I am brought up in such values by my parents like “Do

Green Peas Soup

This soup is delicate blend of flavors and relatively easy to make. Nothing hits the spot like a bowl of warm creamy soup when you are in a lazy mood on a tiring evening. Isn’t it?

Bengali Fish Croquette Recipe | Macher Chop Recipe

Mention Bengali food to anyone ,the first picture come to mind is fish. Fish been always a symbol of prosperity and pleasure in a bong family. Sometime they can construct an entire meal with a single fish.Started with fish fry, they make a gravy with mustard paste and another with good amount of chili paste called “macher jhal”. The head ,deep fried in mustard oil broken up into pieces, and combined with the pui(vine spinach) and vegetables. Undoubtedly fish is a staple diet in Bengal as well as in Orissa. “Macher chop” is a Bengali style fish croquette .To make…

Orange Hollandaise Sauce

Orange Hollandaise sauce is part of French cuisine that can be served with seafood or steamed asparagus. Today we will

Indian Masala Chai Recipe | Indian Spiced Tea

I am a tea-lover..Let me confess this truth in this valentine season . May be i have tasted around 20-30 variety so far or may be more. The last interesting variety i tried at Sydney which was really soothing with a strong flavor of fresh bamboo-shoot. But when on Indian highways i always enjoy the road-side tea ,cutting-chai . I always keep on adding some flavor to my chai, a bay leaf or a dash of my “Masala-Tea” powder. Don’t you like your tea with some extra kick to sooth your own mood 🙂 I am sure your cuppa will…

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