Watermelon agua-fresca is a perfect summer drink ,refreshing & soothing. A perfect thirst quencher very popular throughout Mexico. And who doesn’t love to sip this red drink on a summer day !!
Konkan region ,the vast 720km long coastline in the state of Maharastra, Goa & Karnatak has a lot of diversity in their cuisine. Evolved from local produce like rice,lentils,coconut,red-chilis,sea-food ..Konkani Cuisine is one of the popular cuisine in India now. Mostly they are dairy free with the use of fresh coconut milk in an endless combination with different spices. The fresh made Masalas give true essence to a konkani dish .
Jack-fruit , every one in my family fond of this.They like both the green and the ripe unlike me. To me the raw version is vegetarian Mutton where as i can’t even resist to the smell once it starts ripening. Why not we try to make jack-fruit kebabs ,that’s what i told my Mom yesterday.And I took the challenge ,believe me result was super delicious. Kebab originating in Turkey got a dignified space in the cuisines of Middle East.
This Garlic Sev Recipe is easy to follow. You can make it at home with a little effort. Garlic Sev
The festive season brings a spirit of celebrating life with changing rhythm of the seasons. After the two day celebration of Holi ,it’s time for dyeing Easter eggs. Easter is the time when nature begins to awaken .Summer breeze starts it’s effect on our body . It’s difficult to get out in the sun these days ,making me to wait eagerly for the evening air to arrive .
Sharing Chaula Manda Pitha Recipe ,an Odiya delicacy. Odiya style Sweet Rice Dumplings stuffed with Coconut . What is PithaÂ
Have you ever come across the pretty hanging bunch of Moringa flowers. Every part of the Moringa tree is edible.
Warm Greetings to all readers for a lovely year to start.Let’s celebrate life with new hope ,new dreams with a promising spirit.2015 was full of travel for me ,had many new experiences making me even more stronger,more confident at the same time.Hope this year brings a lot of good food to me with new people ,places to interact. Today our showstopper is chicken ,but it’s little rich which goes well with Indian flat-bread ,Lachha Paratha or with dahi-roti.
Learn to make Gajak aka Chikki at home. It’s crispy and super delicious, a perfect winter snack. Sharing the Best
Warm Greetings to all. Today the sun shines after a week long rain here .Whatever may be ,Bangalore climate has it’s own distinct charm ,pleasant always. Happy to share that recently i did a Christian Wedding photography assignment . It was my first experience to shoot a Christian bride in her gorgeous gown. Today i am sharing a recipe of my Mom’s ,an authenticate preparation with fresh Prawn.
