Warm Greetings to all readers for a lovely year to start.Let’s celebrate life with new hope ,new dreams with a promising spirit.2015 was full of travel for me ,had many new experiences making me even more stronger,more confident at the same time.Hope this year brings a lot of good food to me with new people ,places to interact. Today our showstopper is chicken ,but it’s little rich which goes well with Indian flat-bread ,Lachha Paratha or with dahi-roti.
Warm Greetings to all. Today the sun shines after a week long rain here .Whatever may be ,Bangalore climate has it’s own distinct charm ,pleasant always. Happy to share that recently i did a Christian Wedding photography assignment . It was my first experience to shoot a Christian bride in her gorgeous gown. Today i am sharing a recipe of my Mom’s ,an authenticate preparation with fresh Prawn.
Recent trend of staying healthy has led to people opt for a healthy diet . But again choosing the right thing is not so easy .While most of the packed juice and ready to eat cereals don’t fall in the healthy category ,It’s always better to have your own home-made fresh juice,unrefined cereals or simply go for fresh salads. Finger Millet Flour or Raagi ,a highly nutritious cereal loaded with calcium, proteins, iron and other minerals.A special amino acid, Tryptophan present in Ragi helps in curbing appetite ,so its an ideal cereal for weight-loss. Its a staple food in Karnataka.In…
Aloo-dum or dum-aloo , call it as you wish. This particular dish i am sharing today is the Alor dum that a bengali enjoy with loochi or as a spicy chat adding few common things to the dish like chopped fresh red-onion..lemon juice and black-salt etc.The same chat is famous in Orissa too. I remember in my school days , when a person used to sell this made of tiny baby potatoes , but that was cooked with very less spice. This recipe what my granny makes for us when we visit her.Being a bengali , she is a very…
This is the best White Coconut Chutney Recipe I am sharing today. This creamy delicious Chutney can be paired with
Sharing Lentil with Egg Recipe today. A delicious bowl of Dal topped with eggs.It can be served as one bowl
Tawa-Paneer is to be made on an Iron Tawa (Iron flat skillet) to get it perfect.But you can always use a
Summer is all about making a smarter choice in food and keeping yourself more healthy. At the same time we always wish a delicious dish in a less time.Usually after a busy tiring day ,dinner is always a problem. Isn’t so? Why not some healthy sandwiches to try which are delicious too.I have used multi-grain bagel here which can be replaced as any bread of your choice. Enjoy your weekend ..
I was introduced to this amchi mumbai street-food in Bangalore.Those days watching theatre at Ranga-shankar was one of my favorite time-pass .The cafe there serves Sabudana vada with hot tea.After each play it’s a must to have them while catching theatre artists for little chit-chat. Those days were just amazing and sometimes i used to go alone also 🙂 After that sabudana vada became a common snacks at my home .A cloudy weather ,a cup of Masala chai with some hot vadas ..what can i ask more !!
