Green Chilli Thecha Recipe | Hemp Seed Chutney Recipe
Green Chilli Thecha Recipe is a lip-smacking Indian condiment. It is spicy , nutty and full of flavours. I have […]
Cumin seeds
Homemade Dalma Spice Powder Recipe
Dalma Spice Powder Recipe needs only 5 ingredients.It is easy to make at home and can be stored at room temperature. Dalma
Chickpea Sundal Recipe | Healthy Chickpea Snack
Chickpea Sundal is a must at home during the festive season. Sharing an easy Chickpea Sundal Recipe today. What is Chickpea
Stuffed Bitter Gourd Recipe | Odia style Stuffed Karela
Try this stuffed Bitter Gourd Recipe to reap the reward of this unusual gourd. As a child I used to dislike
Fish/Sea Food, Gluten Free
Fish Head Curry Recipe | Cabbage With Fish Head
Rohu and Catla are the two common fish that are eaten in Odisha. But do you know they cook that big fish head too!! Usually in a wedding function it’s a must for the lunch if fish is cooked for the diner party .While some enjoy them as deep fried ,some cook those fried heads with vegetables. My mom mostly makes a cabbage curry using fried fish head which is served as a dry item for the lunch.
Bread / Rice
Turmeric Chili Rice
I am a person who belong to this category.I am brought up in such values by my parents like “Do
Fish/Sea Food, Snacks, Street Food
Bengali Fish Croquette Recipe | Macher Chop Recipe
Mention Bengali food to anyone ,the first picture come to mind is fish. Fish been always a symbol of prosperity and pleasure in a bong family. Sometime they can construct an entire meal with a single fish.Started with fish fry, they make a gravy with mustard paste and another with good amount of chili paste called “macher jhal”. The head ,deep fried in mustard oil broken up into pieces, and combined with the pui(vine spinach) and vegetables. Undoubtedly fish is a staple diet in Bengal as well as in Orissa. “Macher chop” is a Bengali style fish croquette .To make…