My Cooking Canvas
Welcome to My Cooking Canvas where We cook Stories of Travel and Food. We share Holiday Ideas,Mind-blogging Videos,Photography and Lip-smacking Recipes from all over the World.
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How to Make Mint Rice / Pudina Rice

Mint Rice or Pudina Rice is a one-pot meal. Spicy, flavorful with the goodness of Mint leaves. I was alone at home, it was pouring outside.Days are like that when you feel lazy to cook for yourself. I wanted something spicy too as I was…

Curd-Rice ,South-Indian Comfort Food

Curd-Rice is one of the most comfortable food on my list. Perfectly balanced with a sizzling tempering of fresh curry leaves,green-chili and peanuts is my way of making it. Some make it with left-over rice and some like me make it fresh, a…

Baked Meatball Farfalle / Baked Meatball Pasta Recipe

Pasta is the second most favorite dish of my sis on the earth after chocolate. And I act as an indulgent sister when she demands.  To pamper her more ,I love to bake the dish with loads of cheese. Baked Meatball Farfalle is such a dish to…

Chicken Burger Recipe

Chicken Burger , the name will surely tingle hunger pangs among kids. To make it a substantial meal, a succulent chicken piece is wrapped  with sliced onions, lettuce , sauces etc. Sometime in your long Shopping day ,this is the best thing…

Alo-Pyaz Kachori / Rajasthani Street Food

A hot and steamy Alo-Pyaz Kachori on any day can make your  taste buds burn by shear hotness oil and the special combination of mint chutney. This is a famous Rajasthani Street Food. I remember my trip to the pink city of Rajasthan munching…

Edible Night-Jasmine

Parijata, also known as GangaShiuli in Odiya & Night Jasmine in English is Lord Krishna's favorite flower. Strangely blooms at night and by dawn can be found where it has fallen - atop leaves or on the grass...it is also known as tree…

Smoked Lemon Pahadi Chicken

Be it language, culture or food ,there is an essence of diversity in pahadi cuisine followed by Gharwal & Kumoin region of North-India. Firstly you will be impressed by the rustic aroma of their dishes when it will be served at table,…

Pohala Jhola

"Pohala" fish is a common variety we get in local fish market. Usually small sizes are available through out the year .Few days back when i went the biggest Fish Market in Bhubaneswar i managed to get some big sizes. You can't really find…