poppy seed Archives - My Cooking Canvas

Stuffed Okra

Saipriya / August 17, 2016

Aren’t these beautiful ,sometimes i think how magically God has crafted this beautiful earth ,so enchanting ,colorful…I thank the creator for blessing all those prepossessing elements of Nature i come across daily ,truly magical .And in Monsoon Nature became more lively with the touch of rain ,i just love that green all around.. Though i am not a big fan of lady’s finger ,but i love few recipes that Mom prepares. One of them is stuffed Lady’s Finger . You can see many variation in the spices that is stuffed into these green ..Mom uses a paste of mustard &…

Steamed Prawns in Mustard Sauce | Bhapa Chingri Recipe

“Bhapa Chingri” with no such effort this dish can be prepared within your comfort zone. Bhapa which means steaming in Bengali & Chingri means prawn. If you see the history ,then Steaming is one of the oldest method of cooking dates back centuries to ancient china.In ayurvedic way of cooking ,this method is considered as the best resulting in a more nutritious food than boiling. You can use other fish like Bhetki(Barramundi) , Ilish in place of shrimp and make this dish.