Bengali Nolen Gurer Payesh Recipe
Patali Gur or Nolen Gur happens to be the soul of every winter celebration in a Bengali House. At the onset of winter, the joy of getting the fresh Nolen Gur (Date Palm Jaggery) is something different. And you can’t stop a sweet lover to make this delicious Bengali Nolen Gurer Payesh.
Servings |
Prep Time |
6people |
30minutes |
Servings |
Prep Time |
6people |
30minutes |
|
|