bean

Bread / Rice, Vegan

Green Chickpeas Rice

It was one of those March days when the sun shines hot and the wind blows cold: when it is summer in the light, and winter in the shade. ~Charles Dickens~ I am in love with Delhi climate these days..With arrival of spring the land awakening with it’s morning glow.Green ,the color of nature brings freshness, and fertility to earth.I enjoy buying fresh veggies from local market that occurs every evening just a kilometer distance from my house.And these fresh green chickpeas took away my sight as i entered that long stretched vegetables crowd day before yesterday .My childhood memory…

Desserts

Vanilla bean Panna cotta

Panna Cotta , an Italian dessert which literally means cooked cream.Usually it’s served with fresh fruit compote or wild berries.The best part is that such delicious dish can be made so quickly with few ingredients in hand. Today i will discuss about the basic version of this dessert ,classic vanilla panna cotta with a hint of vanilla bean. I love to use vanilla bean instead of the vanilla essence. I have used gelatin here which can be replaced with a veg option of agar-agar. A perfect panna cotta should have just enough gelatin that it seems the cream is barely…

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