Sabudana Vada
Prep Time
240minutes
Cook Time
20minutes
Prep Time
240minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Soak tapioca pearls for 4-5 hour.Drain the water and mix with mashed potato.Coarsely powder peanut.
  2. Add all ingredients except oil.Now make small flat vadas with that mixture.Heat Oil .
  3. Deep fry vadas at medium heat,it will take few minutes to reach a light brown color.Serve hot with a hot cup of tea or with some mint chutney.