Sesame Crackers
Prep Time
5minutes
Cook Time
20minutes
Prep Time
5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. In a pan melt jaggery powder at low heat ,add roasted sesame to it and stir slowly.
  2. Now grease a flat steel plate with butter .
  3. Spread the jaggery mixture on it and slowly spread the mixture into thin sheet with the help of a rolling pin. Let it cool a bit. When the mixture is still warm cut into square size with a knife.
  4. Let it cool completely. You can store them up to a month in an airtight container at normal temperature.
Recipe Notes