Bengali Chana Dal Recipe | Cholar Dal at Home
Cholar Dal is an authentic preparation in West-Bengal. A curry that is relished with luchi or kachuri on any celebration […]
Cholar Dal is an authentic preparation in West-Bengal. A curry that is relished with luchi or kachuri on any celebration […]
This Ambode or South-Indian Masala Vada Recipe is one of the best.These crispy spiced fritters are the best to pair
Sharing Tangy Gongura pappu Recipe here.An Andhra delicacy prepared with Roselle leaves and Toor Dal. What is Pappu ? Andhra
This Moringa Leaves Dal Recipe is just perfect to make your lunch delicious yet easy to cook. Moringa with Lentil curry
Red bean Burger with this mustard sauce can satisfy a meat-lover too. Add some onion slices and there are just
There is hardly anyplace in India where people won’t recognize this lentil curry. A staple vegetarian dish in every Indian household, dal chawal have become synonymous with home-made food, relished by the young & old in the same contentment. This dish is divergent from place to place ,because the real flavor lies in the tadka that is put into this after boiling the lentils properly.. And if my lunch plate has rice, alo-bharta and moong-dal ,i happily dance with joy. Before i start my plate ,i add mango pickle to this spread & enjoy that simple soul food. I am…
Sharing this easy Sattu ke Paratha Recipe.Two days back I have shared “Baigan ka Chokha” which is served as a dip with
Wish you all a blessed Varalakshmi Vratam , it’s a celebration which every woman in house do for the well being of family. Since morning i have been so busy preparing naivedyam (festive food). For this I had to wake up around 5.30 AM which is little early for me 🙂 Goddess Lashmi is worshiped on this day for wealth,health and prosperity. And this festival is mostly celebrated in South-India. I have prepared holige (a sweet stuffed flat bread) ,ven pongal ,Drumstick Kuzhambu and payasam for morning offering. I will make some mango seera too for evening offering . If…
Sharing Lentil with Egg Recipe today. A delicious bowl of Dal topped with eggs.It can be served as one bowl