Vietnamese Iced Coffee
| Prep Time |
| 12hour |
|
|
Ingredients
- 50gm Coffee Powder
- 200ml Cold Water
- 4 tbsp condensed milk
- Ice cubes
Instructions
- Step coffee powder in cold water in the refrigerator for 12 to 14 hour. filtered it and Collect the decoction.
- Take two glass, add condensed milk .Add ice cubes and Coffee decoction as per your taste. Mix and serve.Vietnamese Iced Coffee is ready.
- If you are not using condensed milk ,add milk and sugar as per your taste.
Recipe Notes
