Smoked Beet Salad
Ingredients
Instructions
  1. First place one beet directly on the gas flame and let it burn.Once you find the outer skin turned to be black,take it away from the flame and wrap a foil all round or place in zip lock pouch.Do the same to the second beet root too.
  2. Let it stand for 5 min like that.In the mean time grate the green mango and add in you salad bowl.Add chopped fresh mint to it.Add 3-4 sliced garlic cloves depending upon your taste.Garlic is a very strong herb.
Recipe Notes

Now take the smoked beet roots and rub the black skin out with your finger tips.You will find very easy to make them out.Now make round slices or Juliennes as you like.Mix them to the salad bowl. Squeeze fresh lemon juice and season with salt.Add the chopped fresh green chilly if you want some spicy flavor.

Smoked Beet-root

Chill it for 15 min in fridge and treat yourself with this wonderful healthy yummy bite. 🙂