Rabdi
| Servings |
| 4serving |
| Cook Time |
| 25minutes |
|
|
Ingredients
- 1/2litre Full Creme Milk
- 1cup condensed milk
- 1tbsp corn starch
- 1tsp rose water
Instructions
- Boil Milk in a heavy based pan for 10 minute.
- Make a solution of corn starch with 1 tbsp milk, add this slowly to milk. stir once and let it cook for 5 minute.
- Add condensed milk ,stir once. Let it boil for another 15 minute at medium flame.
- Switch of the flame.Let it cool a bit. Add rose water and mix.
- Cool and serve.
Recipe Notes
