Chicken Burger , the name will surely tingle hunger pangs among kids. To make it a substantial meal, a succulent chicken piece is wrapped with sliced onions, lettuce , sauces etc. Sometime in your long Shopping day ,this is the best thing to grab . This always happen to me whenever I am with my sister .She just loves to have KFC Chicken Burger anytime in a day.. Well I am not much fond of it..
I have collaborated with SPRIG few days ago .SPRIG sits proudly on gourmet shelves in premium packaging from all over the world. Elegant handmade Italian glass bottles, tiny little Spriggle jars, premium aluminium tubes with a silky smooth finish, give you a hint of the exquisite products inside. SPRIG makes its debut just when a shrinking world expands people’s appetite for global cuisine.
So, the next time you’re looking for the finest vanilla beans from Madagascar or the world’s finest black pepper grown closer home in Tellicherry, just look up SPRIG and amaze yourself with our beautiful collection from across the world.
I have used Sprig Tangier .This spice blend is a melange of warm spices and earthy herbs of the Mediterranean.This versatile ingredient can be used as a rub, marinade, glaze, paste, crumb, sprinkle or dressing!Caraway and aniseed add earthy richness balanced by the essence of coastal herbs like oregano and sage.
To make my Chicken Burger healthier I have used a Turkish Yogurt Dip in it. Though you can replace with any other sauce or spread of your choice. But trust me , this spinach dip goes just perfect with Mediterranean spiced Chicken .Give it a try !!
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Ingredients
- 2 chopped ginger
- 2 tbsp black tea
- 1/2 cup Jasmine green tea
- 2 Parmesan cheese
- 1 tsp basmati rice
- 2 cottage cheese
- 1 tbsp olive oil
- chili powder
Ingredients
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Recipe Notes
