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Welcome to My Cooking Canvas where We cook Stories of Travel and Food. We share Holiday Ideas,Mind-blogging Videos,Photography and Lip-smacking Recipes from all over the World.
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BreakFast

Minced Chicken with runny Eggs / Kheema per Eeda

A lesser-known Parsi cuisine in other part of India has got it's popularity in the city of Mumbai. The first ever memory of any Mumbaikar is often visiting an Irani café sampling keema-pao ,berry palao or enjoying bun-maska with a cup of…

Mung bean Pitha-Sandwich

The Festival of Lights is at the door-step .All are busy in cleaning and decorating their house and bloggers are preparing delicious Diwali Festive foods in advance. Diwali is associated with lights and illumination and hence aptly called…

Red Bean burger with Mustard sauce

Recently I won a contest for my dish Moong-Dalma & i have to concede that i felt like a kid when i received this beautiful cast-iron flat pan as the winning Prize.. I have been already been in love with my skillet which i use regularly…

Sattu Paratha

Sattu constitute as a staple food for many Bihari residents. Sattu drink is served as a cooling drink in Summer days which earned fame as a natural protein drink in rural part of India.The same sattu is stuffed into small wheat dumplings…

Ven Pongal

Wish you all a blessed Varalakshmi Vratam , it's a celebration which every woman in house do for the well being of family. Since morning i have been so busy preparing naivedyam (festive food). For this I had to wake up around 5.30 AM which…

Poha

 Poha is most likely served in breakfast whenever you visit a Maharashtrian home. It is made from dehusked rice which is flattened into light dry flakes. These flakes of rice swell when added to liquid . While savory poha has earned fame…

Pumpkin Thepla

Gujaratis are known for their love to travel & exceptional quest for food. Have you ever tasted a Gujarati meal ,that will offer you a blend of both sweet and spicy flavor with plethora of vegetarian dishes. Owing to it's climatic…

Chia flattened-rice Parfait

Today I will talk about a healthy breakfast that is opted by people in Assam ,Odisha,Bihar and west-Bengal .The best thing is you can play with flavors making it a little more versatile every day. I am talking about "Dahi chuda" or…

Mini Uttapam

"Utthapam" ,fluffy pancakes prepared from fermented rice & lentil batter. A healthy South-Indian Tamil breakfast where you can mix-match the toppings as you do while ordering your favorite pizza. Unlike the usual big size i prefer…

Radha-Ballavi / Stuffed Puri

Apart from "Luchi" another thing which a bong enjoy with spicy Aloo-dum is "Radha-ballavi", a variety of stuffed Puri. And it's another favorite breakfast for which i have a constant obsession. Puri ,an Indian flat fried bread served with…